Vinnie Cimino of Cordelia feels proud to be recognized alongside his respected friends and peers, showcasing Cleveland's ...

Joining him are chef David Bancroft of Acre in Auburn, a five-time semifinalist, and chef Arwen Rice of Red or White in ...

Rozz Petrozz, owner of Saltwell Farm Kitchen, in Overbrook, and Linda Duerr, owner of The Restaurant in Mission Woods, are ...

This year alone, 13 “Top Chef” alumni have been nominated as semifinalists for James Beard Awards. Contestants, from the most ...

James Beard Foundation's Chef Action Summit, a three-day culinary conference, will be hosted in Asheville in spring 2025.

Melissa Corey won "Chopped" in 2012 and went on to be named one of Chicago's top female chefs in 2015. Now, she's up for a ...

Chef Clare de Boer reflects on being a James Beard award semifinalist and the Pine Plains restaurant where she's proprietor.

Then Correa told his roommate the news: Medina Camacho had just been named a semifinalist for a prestigious James Beard Award in the category of Outstanding Professional in Beverage Service.

Fresh shrimp and seafood from South Mississippi, gumbo that already has a following of fans and bread pudding that marries ...

In February 2024, Chronicle sat down with Chef Rachel Miller at her new venture, Sin City Superette. Although that business ...

The James Beard Foundation announced its 2025 Restaurant and Chef Award semifinalists for the James Beard Award presented by Capital One. This year's awards are the 35th, and they are considered ...

The event is free. Registration is required. The James Beard Foundation, a nonprofit organization and presenter of the prestigious awards program celebrating the restaurant industry launched the ...