W ith chandeliers made out of antlers, hanging hocks of Iberico ham, and the distinct aroma of suckling pig in the air, ...

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Since opening in 2014, Bazaar Meat has cemented itself as one of Las Vegas’s best steakhouses. Small bites have become icons ...

Bazaar Meat by José Andrés, where these items rank among the showcase dishes, will shut at the Sahara Las Vegas after service June 30, a representative for the casino confirmed Thursday for the ...

A new restaurant from Kwame Onwuachi will open in the current Bazaar Meat space by late 2025 James Beard Award-winning chef ...

The team behind the Gallery — veterans of the theme park industry — hopes the dining experience feels wholly modern, ever ...

The full dinner experience, called "Elementa," launches this Friday with a menu developed by Joshua Whigham, the former chef de cuisine at José Andrés' now shuttered L.A. outpost of Bazaar.

James Beard Award-winning Chef Kwame Onwuachi is expanding his footprint to the Las Vegas Strip.Sahara Las Vegas announced ...

Chef Kwame Onwuachi of New York City — whose cooking has drawn luxuriant praise for its deft mingling of Nigerian, Creole and Afro-Caribbean influences, plus more than a dash of ...